Ratafia (liqueur)

Ratafia (liqueur)

The sun in a bottle

 

Grape juice taken from the press, immediately at the time of the harvest added to an old marc de Champagne; 18° alcoholic volume.

Best drunk between 6° and 8° Celsius

Once opened, can be kept several weeks

 

Eye: Deep amber

Noze: Very expressive

Palate: Filled with softness, grounds aromas

 

Food and wine pairing:

For aperitif, courses or desserts
Ratafia (liqueur)
Ratafia (liqueur)

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Champagne METEYER Père & Fils - 39 rue de l'europe - 02850 Trélou sur Marne
Tél. : +33 (0)3.23.70.26.20
Alcohol abuse is dangerous for health, consume in moderation

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